VARIETAL: RED BOURBON
TASTE: HONEY, APRICOT, TROPICAL
Ngogomo is one of the main stations in the province of Muyinga. It was constructed in 1992 and today serves more than 1800 farmers on 18 hills. The station can process up to 1500 metric tonnes of cherry each season. This station also participates in a number of farmer outreach and support projects including strengthening co operatives and distributing fertilizer and coffee trees. We were super impressed with this years Burundi crops. So many tasty treats and we think this one was the best of them all! It was super nice to see Burundi doing some honey processed lots too. Enjoy!
Grind / Whole Beans